牛油果過熟 ,有少少黑,用來打奶昔都OK的,做早餐也不錯!

材料 (2-3杯份量)
繼續閱讀剩食食譜
牛油果過熟 ,有少少黑,用來打奶昔都OK的,做早餐也不錯!
材料 (2-3杯份量)
繼續閱讀之前聖誕節吃大餐,剩下了火腿,我們用來煮湯,好易「清得哂」~
繼續閱讀家中剩下一點南瓜,我用來做南瓜糯米餅,十分簡單~
繼續閱讀剩下來的湯渣紅蘿蔔和薯仔,不要浪費,用來做炸薯波!
食光光會不定推出「惜食食譜」,與大家分享利用家中「剩食」再造美食! 今次要消除的剩食是:
麵包
屋企人買咗又唔食嘅蘋果
朋友送的但太甜嘅朱古力
一齊睇片啦~
Bread pudding is a good way to use leftover bread and some fruits.
Apart from apple, banana or pear is also a good choice for making bread pudding.
Save your leftover bread and turn it into this classic dessert~
Emptyplate Action would keep sharing some leftovers recipe. Let’s discover various ways to use up our leftovers while staying at home~
食光光@likecoin : https://button.like.co/emptyplatehk
消除的剩食目標:
廚師朋友在餐廳帶來了很多麵包邊皮(餐廳只要麵包的中間部份,頭頭尾尾都都不要),加上家裡無人願吃、快熟透的生果,做「麵包布甸」最好,簡單易做!
繼續閱讀